Despicable Chinese Cover-Up Started in December, More Evidence Coronavirus is an Escaped Bioweapon

By New York Post. Chinese scientists knew about the coronavirus and its deadly effects as early as December — but were ordered by government officials to suppress the evidence, according to a report.

In late December, several genomics companies tested samples from sick patients in Wuhan — the center of the coronavirus outbreak — and noticed alarming similarities between their illnesses and the 2002 SARS virus, the Sunday Times of London reported, citing Chinese business news site Caixin Global.

The researchers alerted Beijing of their findings — and on Jan. 3, received a gag order from China’s National Health Commission, with instructions to destroy the samples.

Rather than hunkering down to contain the virus, Wuhan officials went ahead with their annual potluck dinner for 40,000 families. (Read more from “Despicable Chinese Cover-Up Started in December, More Evidence Coronavirus Is an Escaped Bioweapon” HERE)

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Coronavirus Taking a Toll on Chinese Restaurants in New York

By New York Post. Even the Big Apple’s most beloved Chinese restaurants are in critical condition as the coronavirus keeps customers at bay.

Restaurant owners, the people who work for them and city lawmakers say business at Chinese-owned establishments has plummeted by as much as 60 percent as the global pandemic spreads. Some restaurants in Queens have closed, possibly for good, sources said.

“It’s been terrible for business,” said Thomas Lo, a co-owner of Spy C Cuisine of Forest Hills, Queens, which opened in 2018 and garnered a coveted spot in this year’s Michelin Guide. “We’ve had a steady increase in business since we opened, and then coronavirus hit,” said Lo, who is an anesthesiologist by day and a chef by night.

“None of our food comes from China, but that doesn’t matter to diners. I don’t know what motivated the scare. A lot of it is misinformation,” said Lo, who says business at Spy C is down more than 50 percent from a month ago. (Read more from “Coronavirus Taking a Toll on Chinese Restaurants in New York” HERE)

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