The FDA Approval Process for New Food Ingredients Will Make You Nauseous

By now, most people have awakened to the reality that a huge percentage of the food sold in America is poisoning us.

From artificial flavors and dyes to preservatives and additives, the food we’re consuming is likely responsible for an overwhelming number of the chronic health issues Americans face. Many of the ingredients we find in everyday foods sold in the United States have been strictly banned in other countries. . .

In the short clip above, Glenn gives a fictional scenario to demonstrate what occurs at the pinnacle of our food industry:

“Let’s say I’m a food company. I’m running Beck Foods, and I want to make some little, yellow, yummy breakfast loops, and I want it neon yellow because it’ll make the kids scream to their parents, ‘I want that!’ when they pass it in the grocery store.”

“I’m going to need some food dye. Well that’s gonna need FDA approval on every single batch. Now luckily here at Beck Foods, I’m pretty close to the FDA. … You see, I pay the FDA’s salaries through something called user fees.” (Read more from “The FDA Approval Process for New Food Ingredients Will Make You Nauseous” HERE)